Time: Evening
...& we shared: the Roasted Garlic Hummus with Navajo Fried Bread

...& I tried: the Local Rabbit Braised with Chanterelles and Rosemary
...& he tried: the 12 oz Rib Eye Steak with Blue Cheese Butter

...& they tried: the Baked Halibut with Fresh Tomato and Fennel Sauce
...& we shared: the Boca Negra
...& they tried: the Crème Brûlée Napoleon